Located on 17 acres of manicured tropical gardens, the 5 star Jean Michel Cousteau Fiji Islands Resort has a low key charm that is perfect for honeymooners, romantics and families alike. The Resort offers traditionally thatched Fijian bures (bungalows) that endows the utmost privacy and comfort, exquisite variety of cuisine, an extensive range of cultural, educational, environmental and recreational activities and the outstanding friendliness and service of the Fijian staff.
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Dining at Jean Michel Coousteau Resort, Savusavu, Fiji
The resort's award-winning meals are served in an open-air dining room, which overlooks the sea and features a 60-foot high temple roof. Serving the "Best Food in Fiji" (Travel + Leisure, November 2002), the restaurant specializes in contemporary Fijian, South Pacific and International cuisine complemented by an extensive selection of fine wines. Overlooking the pool and ocean beyond, the bar serves non-alcoholic beverages, wine, beer and exotic drinks.
Dining by Starlight at Pier's End: Enjoy an intimate dinner at the end of the resorts private pier. Surrounded by the gentle waters of the Koro Sea, experience award-winning dining, as the sunset pales into starlight and candlelight.
Private Dine-Out Bures:The resort just recently added another option for couples to have a private, romantic dinner. Their two thatched-roof Dine Out Bures are situated along the shoreline and provide an intimate, idyllic setting
They offer a variety of massage and spa services for an additional fee, both in-room and in the spa bure. Following are comprehensive spa and massage packages. Bobo Massage: FJD149.00, Duavata Massage: FJD217.00, Prenatal Massage: FJD149.00, Coconut and Pineapple Paradise: FJD149.00 and many more.
Each day of the week Jean Michele Cousteau focus on one special aspect of the resort and share related activities with the guests: